Wishing YOU and your family a glorious new year for 2013!
2012 was a grand year full of all kinds of activities, trials and growth!
YOU are special to us!
Thanks for stopping by! So, do you have any New Year resolutions?This year "2013" - nope, no resolutions here! LOL! Just keeping it - one day at a time!
The boys will be attending a church New Year's Bash - leaving KV and I alone... (AWESOME!)! Today, I've got a recipe swap that we'll be making for the party tonight! It's a PW recipe (aka Pioneer Woman) and my new favorite snack! Cooked up this recipe for our annual Christmas Eve party and it was a huge hit! Both the sweet and the savory was liked -
Bacon Appetizers
1 sleeve of Club Crackers
1 package of thin sliced Bacon
Grated Parmesan Cheese
Brown Sugar
Lay crackers face up on a cookie sheet. Scoop about a teaspoon of the grated Parmesan cheese (or the brown sugar) onto the cracker. Cut the package of bacon in half. Take a piece of bacon and carefully wrap around the cheese (or sugar) covering the entire cracker. Place the bacon wrapped cracker onto a baking sheet and cook at 250 degrees for 2 hours. (These are also good to freeze and then warm up for a quick appetizer anytime.) Enjoy!
Again - Happy New Year to you! Thanks for stopping by - remember to hug the ones you love the most, until next time...